Victorinox Swiss Classic Multicolored 4-Piece Paring Knife Set

(1187 reviews)

Price
$24.13

Quantity
(10000 available )

Total Price
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628 Ratings
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Reviews
  • Val

    > 3 day

    I like that they are super sharp, lightweight and very affordable. Fun colors, too. No pros at all.

  • Jessie Turcotte

    > 3 day

    Weight and size. Not as sharp as I thought it would be.

  • Ward Runolfsdottir

    > 3 day

    Great knives. Very sharp.

  • Dr. Virgie Gutmann

    > 3 day

    A no-brainer for kitchen. Does everything. Very sharp, so keep away from kids.

  • yun sung il

    > 3 day

    Its good^^

  • Charlesworth

    Greater than one week

    I think I have 3-4 sets of these knives now since I use them for everything and they are often dirty! They slice great and dont get dull. I use them as steak knives too and even use one to open amazon boxes! I bring one travelling with me since so often places that we stay do not have even one good knife. Buy them - you will be happy!

  • Tali A

    > 3 day

    The best knifes

  • beth

    > 3 day

    First, it was a strange thing they came in no package, merely bubble wrap and a thin film on each which is extremely unsafe and a huge liability for the company if someone cuts themselves. I was gonna return these on that premise alone. Its very unprofessional and tacky for a supposedly reputable brand, seems it could be fake. Taking off the thin film was a hassle and tore in half which risks getting cut to remove the rest. Initially they were somewhat sharp. I cut an onion easily and bread once, but after merely a month of mixed use cutting barely anything hard and only using them a few times , they dont glide cut anymore. I had to saw cut a bread roll. A sharp utility knife should glide across and slice it like butter. Im guessing these reviewers praising these have only owned cheap dull steak knife sets. My roommate initially got cut washing one but that was cuz they grabbed it by accident which happens even more with dull knives. I was looking for a utility knife similar to the ones my old kitchen job used. They had similar rounded top and were serrated but glided across bread with light pressure, no sawing. These are dull in comparison after light use and blades are flimsier and thinner. I was cut badly a few times with my work knives merely touching them but these have no sharpness anymore. If I knew the brand I would have ordered those instead. Even my work knives would wear out and result in ordering new ones but that was under daily heavy abuse but these victorinox were used lightly like under 20x. Even during that time they werent sharp. They wouldnt even glide thru fish filet, I had to saw cut through fresh boneless salmon. Thats pretty poor quality if the blade isnt sharp enough to cut through soft fish with pressure. A good utility knife doesnt require sawing to cut. My journey for a sharp utility knife continues.

  • JoAnn

    > 3 day

    Best knives EVER!! Ive had one for a long time and it is still as sharp as the day I bought it. I was so glad to see the 4 pack.

  • GC

    Greater than one week

    They are the best

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