Global 7 Vegetable Knife

I own 3 Global knives -- the G-58 6 cooks (chefs) knife, the GS-3 5 Cooks (utility) knife, and this knife, the G-5 7 Vegetable (nakiri) knife. All 3 are great knives, have great balance, and are extremely sharp. I found, testing with yams and carrots, that with the G-5 its like slicing thru butter. The wonderfully balanced G-58 is a close second, and the lighter weight GS-3 comes in 3rd, but still ahead of all other knives in my kitchen save one. These are great knives. Worth the price, (which fluctuates daily).

I feel like a samurai. this thing rocks. dont forget to buy a steel!!

Was razor sharp out of the package. Slides through vegetables with ease. I work in a production kitchen and this knife has cut my prep time down considerably. I actually enjoy chopping vegetables again. Proper technique is a must with this knife as it is quite capable of severing a finger.

very nice knife. excelent quality. arrived just in time

Best knife for cooking Ive ever used - its nice and light and keeps its edge.

My mom needed a nice knife. She decided to get into cooking as a hobby, but just had old cheap knives. I got her this so she wouldnt hate chopping things anymore. She absolutely loves this knife! Its sharp, and shes vegan, so it kills all vegetation.

Great knife!! Love the brand and this one specifically becuase it makes it much easier to chop vegetables. The straight design and lightweight make it a pleasure to cook with

This is my fourth Global Knife. It is a wonderful vegetable slicer, having a relatively straight blade and has that wonderfully wide blade that acts as a spatula when transferring recently chopped food to someplace else. Sharp, well balanced, and probably my second favorite Global Knife (the G-2 chefs knife coming in first)

Its innovative design is really amazing. Very, very light. Excellent to handle and work. (Seu design inovador é realmente incrível. Muito, muito leve. Excelente para manusear e trabalhar.)

Global knives are quality knives.