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charles e
> 3 dayGrind was very symmetrical on both sides of blade and knife came razor sharp.Used speedy stitcher to prevent knife from slipping out of dangler - quick fix not everyone will want to do this.
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Mark e mabrey
> 3 daySharp out of the box!
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Jack N
> 3 dayBought this as a Christmas gift for my son, liked it so much I bought two more. One as another gift and one for myself. Great quality knife and very versatile sheath / carry system. Knife was very sharp out of the box, but after a few strokes on a leather strop it is shave your head sharp!
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Kent Tsui
> 3 dayHighest quality
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Agnes Stoltenberg
> 3 dayGreat tool
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Joel Mahan
> 3 dayI suspect the one I was sent was used. It was super dull and had trouble cutting the simplest of tasks. It also had weird sticky liquid spots that I had to clean off with alcohol. I bought the stainless version a few weeks back and had none of these issues.
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Izaiah Murray
> 3 dayScary Sharp! Using for Battle Belt and molle system works great.
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Birdie Hagenes
> 3 dayMora is among the best as far as Bushcraft knives, and this is their top of the line (although all their knives are good.
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Tom Bush
> 3 dayTuff knife cant beat a mora
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Perry McCullough
> 3 dayBest price I have found in the couple of years I have had my eye in this knife. I got it...it is awesome...I am glad I bought it. I will use it for backpacking and bushcraft. Battoning galore!! It came sharp, but I will strop. The handle/grip is more utilitarian and a bit less comfortable than the bushcraft black, but has good texture for retention and control...it just is less full in the belly. I love Moras. This is my third. I have 2 carbon steel and one stainless. I have never been disappointed in any of the models that I have purchased. I have the Bushcraft Black, the Kansbol, and now, the Garberg. The Kansbol is stainless steel and mainly for processing food. The two Carbon Steel are for processing wood.